The microwave kitchen handbook : how to get the best out of your microwave : techniques, tips, guidelines and 160 step-by-step recipes
Bowen, Carol2010
Book
Carol Bowen presents tips, techniques and guidelines to get the best out of your microwave. The volume includes recipes for soups, starters, fish and shellfish as well as meat, poultry, vegetarian, salad and dessert dishes.
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Little Hulton Library | Adult Non Fiction | 641.5882 BOWHardback | Available |
Main title:
Author:
Bowen, Carol, author
Imprint:
London : Hermes House, [2010]London : Hermes House, [2010]©2010
Collation:
256 pages : illustrations (colour) ; 23 cm
Notes:
Originally published: as The complete guide to microwave cooking. London: Lorenz, 1998.Includes index.
ISBN:
9781844773206 (hbk)
Dewey class:
641.5882
Language:
English
Subject:
BRN:
1192444