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Traditional pub grub : recipes for classic British food

2017
Book
A mouth-watering selection of classic British comfort food for all the family - from toad-in-the-hole and Lancashire hotpot to summer pudding and shortbread.
LocationCollectionCall numberStatus/Desc
Irlam LibraryAdult Non Fiction641.5941 TRAPaperbackAvailable
Imprint:
London : Ryland Peters & Small, 2017.
Collation:
239 pages : illustrations (colour) ; 19 x 20 cm
Notes:
Originally published: as Easy British cooking. 2007.Includes index.
ISBN:
9781849758291 (pbk)
Dewey class:
641.5941
Language:
English
BRN:
2459882
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