Outdoor cooking : the ultimate modern barbecue bible
Kerridge, Tom2021
Book
Michelin-starred chef Tom Kerridge shares his huge passion for barbecue and outdoor cooking in this timely new book. He takes simple ideas like burgers and grills, and creates the ultimate version with over 80 recipes that are stunningly delicious. Chapters include hearty favourites like pork and chorizo burger, veggie mains like charred cauliflower salad, and shareable snacks like aubergine dips and flatbreads. He also includes desserts and drinks, tips and advice for the perfect summer barbecue, campfire or outdoor gathering with friends and family.
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Broughton Library | Adult Non Fiction | 641.5784 KERHardback | Available |
| Height Library | Adult Non Fiction | 641.5784 KERHardback | Available |
Main title:
Outdoor cooking : the ultimate modern barbecue bible / Tom Kerridge.
Author:
Kerridge, Tom, author
Imprint:
London : Bloomsbury Absolute, 2021.
Collation:
239 pages : illustrations (colour) ; 25 cm
Notes:
Includes index.
ISBN:
9781526641427 (hbk)
Dewey class:
641.5784641.5784 KER
Language:
English
Subject:
BRN:
3103146