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Kosher modern : gourmet world recipes for the Kosher cook

Hocherman, Geila2011
Book
'Kosher Modern' presents gourmet recipes for kosher foodies. The book includes 12 chapters of easy and innovative kosher recipes organised by protein - many cleverly modifiable to serve a variety of menus and occasions, plus new takes on old favourites.
LocationCollectionCall numberStatus/Desc
Broughton LibraryAdult Non Fiction641.5676 HOCHardbackAvailable
Main title:
Imprint:
London : Kyle, 2011.
Collation:
192 p. : col. ill. ; 26 cm.
ISBN:
9780857830364 (hbk)
Dewey class:
641.5676A641.5676HOC
Language:
English
BRN:
351504
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